Recipe time! Today’s recipe: Tanna Soup.
Take: Some of something, some more of something else, a bit
more of another thing, the remnants of whatever it is you’ve got hidden in the
back of your cupboard or in the back of your fridge, water, and salt. Let it
boil. Now eat.
For a legitimate Tanna soup, you should be mixing root crops and vegetables and throwing some coconut milk on top. But for you? Run wild with it.
This leads into the joke.
Vanuatu gets its very first zoo, and, the day after it opens, a rhinoceros escapes. It is seen going into Teouma and never seen again. ... Tanna soup wan taem.
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